Spaghetti with Homemade โ€œTomato Sauceโ€ ๐Ÿ…

Read moreOne wayโ˜๏ธto reduce food waste in your kitchen is to repurpose your Parmesan rinds (the part with the waxy ends). Never throw them out! Save them all! Theyโ€™re great sources of umami and can add so much flavor to sauces and stocks ๐Ÿ˜‹ For this spaghetti dish, I made a tomato sauce with fresh tomatoe